JEWISH TIME PODCAST JEWISH TIME PODCAST SUBSCRIBE TODAY SUBSCRIBE TODAY
search
Restaurant
May 23, 2022, 2:30 pm
Best of Jewish Atlanta 2022 Winners
The Atlanta Jewish Times celebrates this year's winners of the Readers' Choice Awards: Best of Jewish Atlanta contest, as chosen by the voters.
By Compiled by AJT staff
September 17, 2021, 6:21 pm
Businesses Close Doors During Pandemic
Jewish Atlanta’s restaurants and caterers have closed or temporarily suspended operations during the pandemic. Others struggle to remain open.
By Roni Robbins
March 29, 2021, 1:28 pm
A Passover Message from Stephanie Nissani
Freedom
By Stephanie Nissani
February 24, 2021, 1:55 pm
Obituary: Sherry Arlene Fried
Sherry Arlene Fried, 77, passed away Feb. 8, 2021.
Chef Nakato flies in fresh fish daily, which the chefs cut for sashimi and sushi.
January 13, 2021, 3:03 pm
Nakato Merits its Legend Status
Fresh fish flown in daily and hands-on management make Nakato a cultural feast and dining destination.
By Marcia Caller Jaffe
Lydia Schloss comes out of the kitchen to greet customers at Norm's Place.
October 28, 2020, 6:57 am
A Taste of Norm’s Place in Toco Hills
Lydia Schloss comes out of the back kitchen of a restaurant she owned with her husband to play a pivotal role at The Spicy Peach.
By Flora Rosefsky
The butternut squash soup was velvety and plentiful.
June 17, 2020, 6:24 pm
Le Bilboquet is Bit Tonier than Classic Bistro
One of the first upscale establishments to renew service since the initial shutdown in mid-March, this French restaurant is back, along with deliciousness and impeccable service.
By Marcia Caller Jaffe
A favorite entree was Piquante Risotto with manchego, piquante sauce, fresh oranges, and peppadew. It is available vegan or with duck confit as an option.
November 20, 2019, 1:13 pm
Old Trolley Stop Goes Mediterranean
Despite its lack of pretension, three-year-old Mediterranea came out of the gate with fawning reviews across the board from all the top tuned-in Atlanta critics.
By Marcia Caller Jaffe
Michal Bonell, Brooklyn Cantina Director of Operations Mark Ferrara and Jen Evans bar side.
September 25, 2019, 2:44 pm
Tex-Mex Vibe With Live Bands That Make You Jive
Jen and Michal enjoyed Brooklyn Cantina with it's tasty mojitos and Day of the Dead décor.
By Jen Evans and Michal Bonell
Stellar combination: buffalo spiced cauliflower with celery and blue cheese crumbles.
September 25, 2019, 2:01 pm
Artie and Nik Are Back with a Winner
Veteran restaurateurs Nik Panagopoulos and sister Artie Antoniades are reprising a new concept, whipping up some good vittles in Sandy Springs.
By Marcia Caller Jaffe
Parson’s Alley provides a cute destination to entice diners to drive to Duluth.
July 17, 2019, 1:07 pm
Nacho Daddy Serves Tex Mex Vegas Style
Las Vegas eatery Nacho Daddy opened its first in the Southeast at Parson’s Alley on Main Street in Duluth.
By Marcia Caller Jaffe
Kebabs with Zafron rise are a favorite at Chef Peter Teimori's restaurant.
September 28, 2018, 7:24 am
Zafron Chef Teimori Scores with Cultural Flavors
Sandy Springs is the hot new entertainment hub. Peter Teimori, chef and owner of Zafron, is perfectly positioned there for Persian cuisine.
By Marcia Caller Jaffe
Load More