Soho Café and Bakery in Sandy Springs reopened Jan. 17 after a remodel.

The eatery, which closed for the renovations in November, has a new executive chef and an updated menu. In addition to New York-style bagels and pastries, Soho now offers hot and cold sandwiches and a salad bar with 34 ingredients and unlimited toppings.

Soho, at 334 Sandy Springs Circle, close to the City Springs development, is open Monday through Saturday for breakfast and lunch.

 Related: Better Know a Bagel – Soho Cafe and Bakery