Added Touch/Kosher Touch

“I think it is such an honor, honestly,” owner Sandra Bank said. “I’m not a trained chef; this is my passion. I’m an elementary school teacher by profession, and I love what I do, and I get the opportunity to do it every day. It just goes to show that if you work hard, if you believe in what you do, if you follow your dream, your dreams will come true. … I’m sort of in awe. I’ve always tried to remain under the radar a little bit. … Creating and doing events is my passion, and I love it. I don’t take that stuff lightly. It’s a real honor, and I feel very blessed.”

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